{"id":717,"date":"2011-09-02T12:16:27","date_gmt":"2011-09-02T10:16:27","guid":{"rendered":"http:\/\/blog.kaldkriips.ee\/?p=717"},"modified":"2011-09-02T12:21:35","modified_gmt":"2011-09-02T10:21:35","slug":"monusad-krepid","status":"publish","type":"post","link":"https:\/\/www.kaldkriips.ee\/?p=717","title":{"rendered":"M\u00f5nusad krepid"},"content":{"rendered":"<p>Nagu ma lugesin \u00fchest ajakirjast, on krepid Prantsusmaa t\u00e4navakohvikute au ja uhkus. Samas on nad meie pannkoogi l\u00e4himad sugulased ja \u00fcle\u00fcldse m\u00f5nusad igas m\u00f5ttes.<br \/>\nNendele, kes armastavad k\u00f6\u00f6gis katsetada, on krepp t\u00e4nuv\u00e4\u00e4rt materjal proovimaks igasuguseid erinevaid t\u00e4idiseid. Ja ma ei kahtle absouutselt, et kellelgi oleks midagi selle vastu, kui saaks \u00e4rgada hommikuti nende m\u00f5nusa l\u00f5hna peale :) L\u00f5hnavad oivaliselt, maitsevad imeliselt :) Nii soolase kui magusa t\u00e4idisega, aina s\u00f6\u00f6ks ja s\u00f6\u00f6ks ja s\u00f6\u00f6ks&#8230;.<br \/>\nTeisel p\u00e4eval on neid samuti t\u00e4itsa hea kasutada ja vormida koos t\u00e4idisega, aga paha lugu on see, et v\u00e4hemasti meie peres kreppe j\u00e4rgmiseks p\u00e4evaks kunagi ei j\u00e4tku :D<br \/>\nNii n\u00e4dal tagasi oli meil just \u00fcks krepihommik ja t\u00e4idiseid oli igasuguseid.<br \/>\nKorraliku hommikus\u00f6\u00f6gina t\u00f6\u00f6tas h\u00e4sti krepp h\u00e4rjasilmaga, lisandiks praetud peekoniribad, pesto, kurk, tomat, sool, piapr.<br \/>\nMagusaks suut\u00e4ieks l\u00e4ks vahele kas mesi, moos v\u00f5i apricot curd :)<\/p>\n<p><center><a href=\"\/pildid\/717\/IMG_0617.jpg\"><img decoding=\"async\" src=\"\/pildid\/717\/IMG_0617.jpg\" alt=\" krepid\" \/><\/a><\/center><\/p>\n<p><strong>\u00d5hukesed krepid:<\/strong><\/p>\n<p><em>400 ml piima<br \/>\n200 ml vett<br \/>\n190 g jahu<br \/>\n3 muna<br \/>\n2-3 spl suhkurt<br \/>\n2 spl \u00f5li<br \/>\nsool<\/em><\/p>\n<p>Klopi mikseriga v\u00f5i vispliga munad koos piima, vee, soola ja suhkruga. Peene joana, j\u00e4tkates vahustamist, lisa jahu.<br \/>\nTainas peab tulema vedelama hapukoore konsistentsiga, \u00fchtlane ja t\u00fckkideta.<br \/>\nK\u00fcpseta kreppe h\u00e4sti kuumaks aetud pannil, kuhu on lisatud \u00f5li. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nagu ma lugesin \u00fchest ajakirjast, on krepid Prantsusmaa t\u00e4navakohvikute au ja uhkus. Samas on nad meie pannkoogi l\u00e4himad sugulased ja \u00fcle\u00fcldse m\u00f5nusad igas m\u00f5ttes. Nendele, kes armastavad k\u00f6\u00f6gis katsetada, on krepp t\u00e4nuv\u00e4\u00e4rt materjal proovimaks igasuguseid erinevaid t\u00e4idiseid. Ja ma ei &hellip; <a href=\"https:\/\/www.kaldkriips.ee\/?p=717\">J\u00e4tka lugemist <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-717","post","type-post","status-publish","format-standard","hentry","category-toidust-nii-ja-naa"],"_links":{"self":[{"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=\/wp\/v2\/posts\/717"}],"collection":[{"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=717"}],"version-history":[{"count":0,"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=\/wp\/v2\/posts\/717\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=717"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=717"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=717"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}