{"id":130,"date":"2006-02-17T13:08:07","date_gmt":"2006-02-17T11:08:07","guid":{"rendered":"http:\/\/blog.kaldkriips.ee\/?p=130"},"modified":"2008-02-20T21:50:50","modified_gmt":"2008-02-20T19:50:50","slug":"soogikatsetus","status":"publish","type":"post","link":"https:\/\/www.kaldkriips.ee\/?p=130","title":{"rendered":"S\u00f6\u00f6gikatsetus"},"content":{"rendered":"

\u00dcks p\u00e4ev oli m\u00f5istus otsas, mida s\u00fc\u00fca teha. Ilmlselt see tunne valdab paljusid, kel iga p\u00e4ev suurele perele s\u00fc\u00fca teha. No mis suur k\u00fcll, aga minu jaoks on nelja meesterahva s\u00f6\u00f6tmine paras katsumus ikkagi ja see n\u00f5utusetunne valdab mind \u00fcpris tihti :(<\/p>\n

Vaatasin, et mida mul kapis on. Midagi erilist seal ei olnud, aga vastu vaatas \u00fcks kookospiima purk, mida ma polnud osanud kusagile kasutada. M\u00f5eldud tehtud, sukeldusin oma kokandusriiulisse. N\u00e4ppu j\u00e4i \u00fcks Selveri K\u00f6\u00f6gi retseptileht, mida otsustasin vastavalt v\u00f5imalustele mugandada. <\/p>\n

Porrut mul polnud, aga hakkisin pannile kaks suurt sibulat. Hulka kallasin v\u00e4rskete \u00c5\u00a1ampinjonide asemel k\u00fclmutatud \u00c5\u00a1ampinjonid ja siis hautasin hoolikalt nad koos l\u00e4bi.
\nM\u00f5ne aja p\u00e4rast lisasin 600 g seahakkliha.
\nMuide, olen teinud huvitava t\u00e4helepaneku, et seguhakkliha eritab m\u00e4rksa rohkem rasva pannile, kui seahakkliha. Algul tundus veider, aga ilmselt pannakse segusse ERITI rasvast sealiha. Pekki siis :P
\nHautasin sibulaid, \u00c5\u00a1ampinjone ja hakkliha, kuni hakkliha kergelt pruunistus.
\nRetsept n\u00e4gi ette, et v\u00f5ib lisada t\u00c5\u00a1illipipart. Minul oli k\u00e4ep\u00e4rast purk jalapenosid ja pressisin sealt m\u00f5ned t\u00fckid l\u00e4bi k\u00fc\u00fcslaugu pressi.
\nSeej\u00e4rel kallasin peale purgi ( 400 ml) kookospiima ja hautasin edasi. Veidi aja p\u00e4rast lisasin \u00fche lahustatud puljongikuubiku, natuke pipart ja oligi valmis. <\/p>\n

Juurde keetsi s\u00f5merat pikateralist riisi. <\/p>\n

Toit sai hea. M\u00f5\u00f5dupuuks meespere rahulolev m\u00f5min. Isegi seente vastu toidus ei protesteeritud, mida m\u00f5ned isendid alati teevad :D<\/p>\n

\"Kookospiima-hakklihahautis\"<\/a><\/center><\/p>\n

Kookospiima-hakkliha hautis riisiga<\/center><\/p>\n

\u00dchel p\u00e4eval astusin l\u00e4bi Stockmanni kaubamajast. Mulle meeldib seal toiduosakonnas kolada. Enda r\u00f5\u00f5muks sain sealt m\u00fcndi\u00c5\u00beeleeed, mida olin juba kordi otsinud, aga polnud peale sattunud. V\u00e4ga m\u00f5nus lisand lihatoitudele. Eriti lamba-, kana ja kalkunilihale.<\/p>\n

\"M\u00fcndi\u00c5\u00beelee\"<\/a><\/center><\/p>\n

M\u00fcndi\u00c5\u00beelee<\/center><\/p>\n

\u00dcks kena asi, tekkis veel hiljuti meie koju. Kallis s\u00f5branna t\u00f5i mulle j\u00e4rgi s\u00fcnnip\u00e4evakingituse. V\u00e4\u00e4\u00e4\u00e4\u00e4ga kauni dsainiga tass:)<\/p>\n

\"Tass\"<\/a><\/center><\/p>\n

Suurep\u00e4rane disain Villeroy & Boch-ilt<\/center><\/p>\n

Ma olen neid tasse juba ammu nautinud Viru Keskuse Rahva Raamatu kohvikus. Kuigi on disain tavap\u00e4ratu ja esmapilgul tundub ebamugav, siis k\u00e4es hoides see petlik mulje haihtub t\u00e4iesti. Tass on ergonoomiline ja v\u00e4ga m\u00f5nus. <\/p>\n","protected":false},"excerpt":{"rendered":"

\u00dcks p\u00e4ev oli m\u00f5istus otsas, mida s\u00fc\u00fca teha. Ilmlselt see tunne valdab paljusid, kel iga p\u00e4ev suurele perele s\u00fc\u00fca teha. No mis suur k\u00fcll, aga minu jaoks on nelja meesterahva s\u00f6\u00f6tmine paras katsumus ikkagi ja see n\u00f5utusetunne valdab mind \u00fcpris … J\u00e4tka lugemist →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-130","post","type-post","status-publish","format-standard","hentry","category-toidust-nii-ja-naa"],"_links":{"self":[{"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=\/wp\/v2\/posts\/130"}],"collection":[{"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=130"}],"version-history":[{"count":0,"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=\/wp\/v2\/posts\/130\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=130"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=130"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kaldkriips.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=130"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}